Le Minet Galant
Traditional French cuisine
A lively and welcoming Parisian bistro serving classic French cuisine, entirely homemade.
Escargots, gratinéed onion soup, country pâté, veal blanquette and duck confit feature on a resolutely traditional menu.
A friendly address where you can enjoy the atmosphere of a true Parisian bistro, along with a fine selection of wines from small producers.
8 rue Monsigny 75002 Paris - 
5 min
Right next to Théâtre des Bouffes Parisiens
Jòia
Gourmet cuisine
Hélène Darroze’s restaurant. Downstairs, a relaxed bistro atmosphere; upstairs, a warm and casually elegant setting. Recipes inspired by the grandmothers of South-West France sit alongside creations with London, New York and Italian influences.
Brunch is served on Saturdays and Sundays from 11:30 am.
39 rue des Jeuneurs, 75002 Paris – 8-min
Bambou
Thai cuisine
Bambou serves authentic Thai cuisine with a varied menu that favours French produce whenever possible and follows an eco-conscious approach.
The warm, escapist décor blends Asian influences with a softly lit, intimate atmosphere.
We also recommend an aperitif in the garden, a final drink in the small DJ bar across the courtyard… and perhaps even an unexpected visit to the venue’s surprising basement spaces.
23 rue des Jeuneurs, Paris 75002 - 10 min
Accents
Franco-Japanese cuisine
Accents offers contemporary fine dining that is precise and inventive, bringing seasonal ingredients together with influences from further afield.
Chef Romain Mahi plays with textures and smoky, roasted flavours, while pastry chef Ayumi Sugiyama creates particularly refined desserts.
In an elegant contemporary setting, the experience continues with a fine selection of wines and sake.
24 rue Feydeau, Paris, 75002 - near Bourse - 6 min
1 Michelin star
La Bourse et la Vie
Parisian Bistro
La Bourse et La Vie is a bistro in the Bourse district where American chef Daniel Rose plays with the great classics of French cuisine.
Crab mayonnaise eggs, oysters with curry, steak au poivre or chocolate mousse: straightforward, seasonal dishes with a few clever twists.
All served in a cosy, intimate setting, alongside a fine selection of French wines.
12 rue Vivienne, 75002 Paris - 7 min
Also recommended by Le Fooding.
Ma!
Chic italian bouillon
On Boulevard des Italiens, between Opéra and the Grands Boulevards, Ma! blends the spirit of a Parisian bouillon with that of an Italian trattoria, in a lively, energetic atmosphere.
Fried artichokes, pasta, polenta, veal Milanese, tiramisu or homemade choux: generous Italian cuisine, prepared on site, with a few more indulgent touches featuring truffle or seafood.
Add a mozzarella bar, Spritz, Italian music… and you get a joyful address with a real dolce vita feel.
26-28 Boulevard des Italiens, 75009 Paris - 3 min
Mieux
Family-style bistro
Mieux is a Parisian inn created by three childhood friends, as warm and welcoming as a home.
The décor, sourced from flea markets or handmade, reflects the same simple, friendly and sincere spirit.
The instinctive, seasonal cuisine changes with the day’s arrivals and favours French produce from sustainable farming, paired with natural wines.
21, rue Saint Lazare - 75009 Paris - 12 min
Recommended by the Michelin Guide
Drouant
Fine dining
Drouant is a renowned Parisian institution where gastronomy meets literature: the Prix Goncourt has been awarded here since 1914, and the Prix Renaudot since 1926.
In an elegant, intimate setting, the cuisine revisits the great classics of French tradition with precision, following the seasons.
An emblematic address, complemented by a remarkable wine cellar of nearly 2,000 references and a pleasant terrace on Place Gaillon.
Every Sunday, from 12 pm to 3 pm, Drouant serves a generous and indulgent brunch.
16-18 place Gaillon, Paris, 75002 - 5 min
Japanese Quarter - Little Tokyo
Japanese and korean cuisine
A wide choice of Japanese restaurants awaits you just a few steps from the hotel, on rue Sainte-Anne, in the heart of Paris’s Little Tokyo.
Ramen, udon, donburi, gyoza, Bibimbap, Japanese curry or matcha pastries: the neighbourhood is as much about wandering its streets as sitting down to eat.
An unmissable spot to discover one of the liveliest and most delicious sides of Paris’s 2nd arrondissement.
rue Sainte-Anne, Paris 75002 - 4 min
Jugaad
Indian cuisine
Jugaad gives Indian cuisine a contemporary twist just a few steps from the Opéra-Comique.
Chicken tikka, fish cooked in banana leaf, biryani, curries and tandoor-baked naans: Indian recipes prepared with precision, where the spices enhance the flavours without ever overpowering them.
A contemporary, characterful address full of flavour and a real change of scene.
16 rue Favart, Paris 75002 - 2 min
Café de la Paix
A Parisian institution
Café de la Paix, opposite the Palais Garnier, is one of those places that seems to tell the story of Paris all by itself.
Opened in 1862, it has welcomed writers, artists and leading figures of Parisian life, from Victor Hugo to Hemingway.
People come as much for its Second Empire décor, gilding and painted ceilings as for lunch, a drink, or simply to enjoy one of the finest views of the Opéra.
5 Place de l'Opéra, 75009 Paris - 8 min
On Place de l’Opéra, facing the Palais Garnier
Macéo
French cuisine
Macéo is a beautiful address just a few steps from the Palais-Royal, set in a bright and spacious Parisian dining room with high ceilings, large windows and an elegant atmosphere.
The French cuisine follows the seasons and the produce, with a menu that changes regularly and also gives real space to vegetarian options.
And for wine lovers, the cellar is hard to miss: more than 1,000 references, in connection with neighbouring Willi’s Wine Bar.
15 Rue des Petits Champs, Paris 75001 - 4 min
Near the Palais-Royal and Place des Victoires
Bouillon Chartier
Parisian bouillon
Just a few steps from the Grands Boulevards, Bouillon Chartier is a little piece of Paris all on its own. Since 1896, people have come for its listed dining room, the ballet of waiters in black waistcoats and white aprons, and the lively atmosphere where regulars, families, students and visitors all mingle.
On the menu: simple, traditional French cooking at gentle prices — eggs with mayonnaise, leeks vinaigrette, sausage and mash, duck confit or profiteroles.
No reservations: you queue, sometimes share a table… and that is all part of the experience.
7 rue du Faubourg Montmartre, 75009 Paris - 8 min
